Tegral Clara Ultra Bag 10Kg AN
Description
Product description
Complete mix in powder form for fine bakery wares application (choux, éclairs).
How to use
Usage rate / recipe:
Tegral Clara Super 1000g - Water (50-60°C) 1500g - Oil 100g
Application / method:
Add the Tegral Clara Super to the water and mix for 1-2 minute at low speed. Add the oil slowly during 30 sec and mix 4 minutes at
medium speed until you get a smooth batter.
Then let the batter rest for 10 minutes. Pipe out and bake.
Bake for 20-minutes at 210°C.
Close the damper for the first 6 minutes, then open damper.
Benefits
Improve texture & Shelf life
Consistent result and final product
Better stability and authentic flavor
Details
Store in a dry place (R.H.: max 85%) at max 20 °C
Properly close the packaging after each use.
Shelf Life Up to: 8 Months
Weight: 10 Kg Bag
