Tegral Clara Ultra Bag 10Kg AN

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Description

Product description


  Complete mix in powder form for fine bakery wares application (choux, éclairs).


How to use


 Usage rate / recipe:

Tegral Clara Super 1000g -  Water (50-60°C) 1500g -  Oil 100g 


Application / method:

Add the Tegral Clara Super to the water and mix for 1-2 minute at low speed. Add the oil slowly during 30 sec and mix 4 minutes at medium speed until you get a smooth batter. Then let the batter rest for 10 minutes. Pipe out and bake. Bake for 20-minutes at 210°C. Close the damper for the first 6 minutes, then open damper.


Benefits


Improve texture & Shelf life

Consistent result and final product

Better stability and authentic flavor


Details

Store in a dry place (R.H.: max 85%) at max 20 °C  

Properly close the packaging after each use.

Shelf Life Up to: 8 Months

Weight: 10 Kg  Bag

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